Tsuruya Yoshinobu Yōkan Kuri

Autumn edition of our mini yokan, made with red bean paste mixed with candied chestnuts and chestnut paste.

 

Best-before date: 1 year

 

Availability: September - November, all stores (store list)

 

Allergen: none

About food allergy-labelling system in Japan (outside link)

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Ingredients:

• Sugar

• Red bean

• Candied chestnut

• Chestnut paste

• Kanten (seaweed jelly)

 

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