Kurimaro

Steamed bun filled with red bean paste and a large whole chestnut, a luxurious treat for autumn.

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Best-before date: 2 days

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Availability: September - November, all stores (store list)

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Allergen: yamaimo (yam)

About food allergy-labelling system in Japan (outside link)

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Ingredients:

• Candied chestnut

• Sugar

• Red bean

• Rice flour

• Yam