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Kuri Kyōkanze
Autumn edition of our signature Kyōkanze, with whole chestnuts rolled in the middle.
Best-before date: 3 weeks
Availability: September - December, all stores (store list)
Allergen: wheat
About food allergy-labelling system in Japan (outside link)
Ingredients:
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Sugar
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White bean
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Red bean
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Candied chestnut
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Chestnut paste
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Kanten (seaweed jelly)
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Wheat flour
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Mochi flour
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Rice flour
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